Description
Description
Our gluten-free and vegan loaf is delicious. You won’t regret purchasing our gluten-free and vegan loaf. It’s a flavorful and satisfying option for those with dietary restrictions.
Ingredients
Vegetable Glycerine, Stabiliser, Sugar, Maize Flour, Baker’s Yeast, Calcium Carbonate, Niacin (B3), Iron, Thiamin (B1), Salt, Tapioca Starch, Rice Flour, Sunflower, Millet, Linseed, Poppy seeds, Rapeseed Oil
Contains : no major allergens
Instructions
1. Storing Fresh Bread: Store your freshly baked items at room temperature in a cool and dry place, such as a bread box, bread bag or container.
2. Refrigeration: For longer storage periods, place your item in the refrigerator. Make sure to wrap the bread tightly in plastic wrap or place it in a sealed container to prevent moisture absorption.
3. Freezing: For freezing, wrap the item tightly in plastic wrap or place it in a freezer bag. Freeze for up to 3 months for optimal freshness.
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Taste Of Lux are committed to providing our customers with the highest quality items. Our baked goods are made with love and care using traditional methods and the finest ingredients. Our selection has something for everyone.
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